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I began working with Off to Work as a casual team member in November of 2018, while pursuing my studies at the University of Birmingham. What initially attracted me to the role was the flexibility it provided. It was, however, the dynamic and fast-paced nature of the hospitality industry that truly captivated me. During my time on the field with Off to Work, I have had the privilege of working at some truly exceptional events and venues, serving high-profile guests and honing my skills as a hospitality professional.
I joined the Birmingham Operations team in June of 2021 as an Operations Coach and have since been promoted to the position of Assistant Operations Manager. In my current role, I am responsible for overseeing the catering needs of the prestigious University of Birmingham, as well as tending to stunning wedding venues throughout the Midlands. I take great pride in being part of such a committed, high-performing team and in enabling amazing experiences for our clients and team.